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Sunday, August 11, 2013

Bayou Brownies

My Beau grew up on the Bayou and he loves anything with cream cheese in it so when I found this recipe I had to try it. The first time I made these Bayou Brownies I followed the recipe and included pecans; I thought it was to die for but my Beau doesn't like nuts. This time I left them out and he loved them.

For the crust together mix 
1 cup chopped pecans 
1 egg 
1/2 cup melted butter 
Pat the mixture into a 9x13 greased pan 

Then mix together 
1lb powdered sugar
8oz softened cream cheese 
2 eggs 
Beat until smooth and pour of the crust 

Bake for 40 minutes (or until firm) in 325 degree oven.

These are so good and so easy :D

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