Spicy Salsa Verde

My sister's fiancé loves to grow tomatillos  

We have a ton of them laying around all the time. Luckily I love salsa verde! However, I always loved the mild stuff until I discovered a spicy verde at a local restaurant. I can't get enough of it so I tried to make it myself. 

I preheated the oven to 400 

Put 6 small tomatillos and a couple jalapeños in a cast iron skillet and roasted them for 20 mins

Then I let them cool and stuck them on the blender. 

Then to the blended mixture I added 1/4 of a chopped medium red onion

I also added 1/4 ts of salt and 1/4 ts cumin

Then a little lime juice and plenty of cilantro 

Get me a straw I could drink this stuff!