Comfort Food for Fall - sour cream noodle casserole

Fall is the time for comfort food. Yay carbs! 

After a weekend of camping I needed something warm and Filling. 

This sour cream noodle casserole was perfect because it was like a spin on a family favorite. Plus it is super easy. 

All you need is: 

8oz wide egg noodles 

1-1/4 c cottage cheese

1/2 c sour cream 

1/2 c green onion chopped 

1-1/4 lb ground beef 

1 can tomato sauce 

1 c or more cheddar cheese

Preheat oven to 350

Boil the noodles 

Brown meat and add sauce 

Drain noodles and add cottage cheese, sour cream and green onions 

Pour in dish and top with meat mixture and cheese 

Bake for 20 mins 

 

Happy fall y'all